Recipe: Country-Style Squirrel
In my last post, I mentioned that I harvested 2 squirrels. Here is the recipe that I decided to try for my first time ever eating squirrel. It is a recipe for country style squirrel. I forget where I found the recipe, but it is not my invention. Ingredients: 2 squirrels Salt & Pepper Flour 6 Tablespoons Oil (I used olive oil, but in the future I think I’ll be using Tallow) 2 Cups Water Directions: Cut squirrel into small…